
So last night a friend of ours from the Spanish Branch came over. We have a deal worked out: She teaches me how to cook Salvadorian food and I talk to her in English so she can practice. We made pupusas this time and they were SOOOO good! Pupusas are just stuffed corn tortillas. After making the corn tortilla dough (masa) you put carnitas (pork), mozzarella cheese, refried beans, and sour cream in the middle, make a ball, press it flat, and then fry. It sounds like a lot, but it actually goes pretty quick. You eat the pupusas with Cortido and salsa. Cortido is cabbage, jalapeno, onion, lemon, vinager, and water. It's AWESOME. You're also supposed to eat it with your hands, so it's way messy.
After Anna Ruth left, some missionaries that used to serve in the spanish branch came back to Kentucky to visit and stopped by. It was really funny seeing them again and not calling them "elder." They brought our friend Emilia with them. They helped baptize her over a year ago and she's just been the most amazing convert. She's going through the temple this saturday and we are all WAY excited! Anyway, that was our thursday night.
"Elder" Strickland, Emilia, and "Elder" Nash
Flashing Gangsta signs.... And no, I'm not pregnant, I'm just that fat.